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Buy and Order online from NG TEA, VAISHALI | Now order online & pay using UPI, Paytm, GooglePay, PhonePe at NG TEA, VAISHALI. Order Now!

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                                                          Introduction=
Assam Lalmati CTC (Crush–Tear–Curl) Black Tea is a naturally grown tea from the fertile plains of
Assam, India. Renowned for its strong brisk flavor, deep amber liquor, and malty aroma, it reflects the
essence of Assam’s tea heritage. Cultivated under natural conditions, this tea delivers both cultural
richness and authentic taste to your cup
                                       Special Iconic Value of Assam Tea =
- Globally recognized as “The World’s Strongest Breakfast Tea.”
- Known for briskness, maltiness, and bold flavor unmatched by any other tea.
- Assam’s CTC process gives it a distinct granular look and bright reddish-brown infusion.
- A cultural pride of Assam, loved worldwide for milk tea and masala chai 
                                           Properties of Assam Lalmati CTC =
- Appearance: Dark brown granular leaves.
- Liquor: Bright reddish-brown with a brisk, bold body.
- Aroma: Malty, robust.
- Flavor: Strong, energizing, ideal for milk tea.
- Shelf Life: Retains freshness if stored airtight, away from light
                                            Scientific & Medicinal Wellness =
- Rich in polyphenols & theaflavins (powerful antioxidants).
- May support heart health and help regulate blood circulation.
- Moderate caffeine content boosts energy and mental alertness.
- Traditionally used to aid digestion and metabolism.
- Natural antibacterial properties may support oral hygiene.
(Note: Benefits are general wellness findings, not medical claims.)
                                          Methods of Brewing =
1. Indian Milk Tea (Chai):
- 1 tsp tea + 1 cup milk + 1 cup water.
- Simmer 3–4 minutes, strain, and serve hot with sugar/spices.
2. Black Tea (Without Milk):
- 1 tsp tea + 1½ cups boiling water.
- Brew 3 minutes, strain, enjoy plain or with lemon.
3. Strong Breakfast Brew:
- 2 tsp tea + milk simmered 4–5 minutes.
- Yields a bold, malty, energizing flavor.
                                                Advanced Advice =
- Store in airtight, light-proof tins/pouches.
- Avoid over-brewing to prevent bitterness.
- Best paired with biscuits, light breakfast, or Indian snacks.
- For wellness, reduce sugar and try it plain.
- Blend with spices (ginger, cardamom, cinnamon) for Masala Chai.
                                                       Laboratory Test Report  =
Product: Assam Lalmati CTC Black Tea
Sample ID: LALMATI-CTC/BT/2025-01
Lab Accreditation: NABL / ISO 17025 Certified
Chemical Parameters
- Moisture: 6.5% (limit ≤ 8) 
- Caffeine: 2.7% (within natural range) 
- Polyphenols: 13.8% (limit ≥ 9) 
Pesticide Residues (FSSAI/FAO/WHO)
- DDT, Endosulfan, Chlorpyrifos, Malathion, Quinalphos: Not Detected (ND) 
                                 Heavy Metals
- Lead: 0.20 mg/kg (limit ≤ 2.5)
- Cadmium: 0.02 mg/kg (limit ≤ 1.0)
- Arsenic: 0.03 mg/kg (limit ≤ 0.5)
- Mercury: ND (limit ≤ 0.01)
                                      Microbiological Analysis =
- Total Plate Count: < 1 × 10² CFU/g (limit ≤ 1 × 10
- Yeast & Mould: < 10 CFU/g (limit ≤ 1 × 10³)
- E. coli: Absent - Salmonella spp.: Absent       
Conclusion: Assam Lalmati CTC tea complies with FSSAI and Codex standards and is safe for consumption      
                                          Production, Processing & Packaging =
This tea is produced, processed, and packaged under the technical guidance of Pekoendia Tea
Research & Development Corporation, Assam, India, ensuring strict adherence to quality, hygiene, and
freshness.
The Bureau of Tea Research & Development, Assam, India offers its special insights and views, adding scientific validation and advanced expertise to maintain the premium standards of Assam’s tea heritage
All packets are packed in food-grade packaging materials, ensuring safety, hygiene, freshness, and extended shelf life 
                                            Clarification on Natural & Organic =
Lalmati Assam Tea is naturally grown without chemical fertilizers or pesticides. Since tea cannot be grown in a polyhouse, it is always exposed to natural conditions before Puluging. Its purity depends on many factors such as rainfall, surrounding air quality, floods in the raining season, insects in the environment, and even natural disasters.

Even the milk, water, and sugar added to your cup affect whether the final beverage can truly be called organic. These realities make it impossible to claim absolute organic purity — but we proudly offer you a naturally grown, authentic Assam CTC tea.
                                    Trust & GS1 Barcode Implementation
To ensure global authenticity, transparency, and consumer trust, every packet of Assam Lalmati CTC is
marked with a GS1 Barcode.
- Enables traceability from plantation to consumer.
- Prevents duplication and counterfeit risks.
- Builds trust in international trade and export markets.
- Recognized worldwide as the universal identification system for packaged products.
-The GS1 barcode integration demonstrates our commitment to quality, safety, and transparency, making Assam Lalmati CTC a trusted choice in both national and international markets.
                                          Premium Note for Branding =
Assam Lalmati CTC Black Tea represents the soul of Assam’s tea heritage — strong, natural, safe, and iconic. A perfect balance of tradition, taste, and trust, backed by food-grade packaging, lab-tested safety, GS1 barcode trust, FSSC 22000 v6, international certifications, and institutional guidance from
Assam, India.
                               

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